Seasonal Events

Cider Tasting:  Estate-Grown Hard Cider

October 3 & 4  |  12 pm – 4 pm
October 10 & 11  |  12 pm – 4 pm

Join us for sample tastings of our latest batches of hard cider made with our very own Estate-grown apples.  Our hard cider is made with our own hand-picked apples, which have been pressed and naturally fermented to create perfectly balanced, refreshing hard ciders. 

Current Varietals:
Honeycrisp ~ our fan-favorite, sweet, refreshing hard cider
Honeycrisp Reserve ~ a semi-dry version of our original Honeycrisp

No tasting fee.  Must be over 21.
Bottles of our cider can be purchased on-site, but must be consumed off-site per our OLCC licensing requirements.

Cider Tasting:  Bull Run Cider

Saturday, October 17  |  12pm – 4pm

Bull Run Cider will be onsite Saturday, October 17th, offering sample sips of several of their favorite ciders.  Located in Forest Grove, OR.  Bull Run Cider is also the creator of our delicious Smith Berry Barn ciders.

Wine Tasting:  Freja Cellars

Sunday, October 18  |  12pm – 4pm

Freja Cellars will be onsite Sunday, October 18th, offering sample sips of several of their current wines.  Located just up the road in Hillsboro, Freja Cellars is a small winery dedicated to the pursuit of producing artisan Pinot Noir wines of the highest quality made from their own sustainably farmed estate vineyards. Their wines are made in the classic Burgundian style.

Hands-on Workshop:  Dried Autumn Florals

Dates & Details to come!

We will be hosting several workshops that will center around creating beautiful fall arrangements using dried florals from our garden. We’ve been busy preparing our flowers all season long and will release the workshop details soon.