Our workshops and mini courses are designed for the beginner gardener and anyone needing a garden refresher. Owners Rich and Joelle will lead each class, bringing over 30 years of knowledge, experience and practical advice. Our small group atmosphere allows for personal interaction, so feel free to bring your questions!
What to Know: Workshops will be held under cover, but outside, so please dress accordingly. Workshops will be held rain or shine. Handouts will be provided, but feel free to bring your own note taking supplies.
Cost: Workshop fees vary and some are FREE depending on the content and take aways.
RSVP: Reservations are requested to aid in our planning process.
Future Workshops: More workshops will be added throughout the season, so check back regularly for new additions!
This mini course will teach you all the basics for growing a well-rounded kitchen garden, including how to determine what to plant and when & where to plant it. These easy concepts will enable you to develop a garden plan that optimizes seasonality, succession planting, incorporating herbs and flowers along with your fruits & veggies and more!
Cost: FREE
Let’s face it, some veggies are just better grown from starts… In this mini course, you will learn which plants fall into this category, how to select the best plant starts, how many to buy and how to divide and space them properly. When to plant is also key and we will teach you which plants can be planted early in the season and which to ‘hold off on’ for warmer weather.
Cost: FREE
Tomatoes are some of the most rewarding veggies (fruits!) to grow…and the easiest…or are they? We will go over the basics of growing tomatoes and some of the challenges of growing this delicious garden staple in our finicky climate. We will also discuss an array of varieties, including heirloom tomatoes, cherry tomatoes and saucing tomatoes.
Cost: FREE